Stephanie Anne Holroyd
WHAT DID YOU WANT TO BE GROWING UP?
A Wedding Co-ordinator
WHAT ARE YOU NOW?
Event Co-ordinator for Thirst Bar Services
TELL US YOUR STORY AND HOW YOU GOT TO WHERE YOU ARE TODAY?
I started working in a restaurant when I was 16, this made me realize I enjoy working in the Hospitality industry and that customer service is very important, I then decided to study 3 years of hospitality management, which I graduated with a diploma in.
I have now been working at Thirst Bar Services for a year and Loving every second.